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Review: Dio Deka in Los Gatos is in good hands with Chef Marty Cattaneo – The Mercury News
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French, Russian foods share menu at Wheeling's contemporary Deka
A Conversation with the Owner and Executive Chef of Deka | Check, Please! | WTTW Chicago
Chef Sal Calisi of Dio Deka carrying a plate of grilled octopus as he... News Photo - Getty Images
Pork Souvlaki in Plums and Apricots - Deka
Deka's Cuisine - Photos | Facebook
Chef Sal Calisi of Dio Deka carries his prepared plate of grilled... Fotografía de noticias - Getty Images